Subscribe & Save 20% OFF your first subscription order! **Plus Free Shipping!**

Subscribe & Save 20% OFF your first subscription order! **Plus Free Shipping!**

Recipes

Vegan Protein Doughnut Holes

Vegan Protein Doughnut Holes

This Vegan Protein Doughnut Hole recipe is perfect to curb any sweet tooth! These doughnuts are made crisp in the air fryer, tossed in a sweet cinnamon coating, and packed with protein to keep you full and fueled.

Recipe Details:

Prep time: 15 minutes

Cook time: 6 minutes

Yields: 6 - 7 servings

Course: Dessert/ snack

Equipment:

  • Mixing bowls
  • Spatula
  • Whisk
  • Air fryer

Ingredients:

Doughnut Holes-
  • 2 cups gluten free all-purpose flour
  • ¼ cup monk fruit sweetener, classic
  • 2 teaspoon baking powder
  • ¼ teaspoon salt
  • ¾ cup OWYN Smooth Vanilla 20g Protein Shake
  • ½ cup coconut oil, room temperature
  • 1 teaspoon vanilla extract
Topping-
  • ½ cup coconut oil, melted
  • ½ cup monk fruit sweetener
  • 1 teaspoon ground cinnamon
Vegan protein doughnut hole ingredients.

Method:

  1. In a large bowl, add all the dry ingredients: gluten free all-purpose flour, monk fruit sweetener, baking powder and salt. Mix using a whisk until roughly combined.
  2. In a medium bowl, add OWYN Smooth Vanilla 20g Protein Shake, coconut oil, and vanilla extract and mix until creamy.
  3. Add the wet mixture to the dry mixture and mix using a spatula until the dough starts to hold together.
  4. Take 2 tablespoons of dough and roll into a ball between palms. Repeat this step until all the dough has been formed into doughnut holes.
  5. Place the rolled dough in the air fryer basket, with some space in between each ball.
  6. Air fry at 380 degrees Fahrenheit for 6 minutes or until golden brown. Flip the dough halfway through air frying.
  7. Meanwhile, prepare the cinnamon sugar by mixing the monk fruit sugar and ground cinnamon together until completely mixed. Melt the coconut oil and keep aside.
  8. Once the donut holes have been fried, briefly dip the donut holes in the melted coconut oil and coat with cinnamon sugar mix. Dust off the excess cinnamon sugar and arrange on a plate. Serve the donut holes immediately or store in an air-tight container for up to 2 days.
  9. Enjoy!
Vegan vanilla protein doughnut holes

Macros (per serving)

Energy: 389 Kcal

Protein: 4.57 g

Fat: 24.16 g

Carbohydrates: 39.84 g 

Protein Shakes

Protein Shakes

Shop Now
Protein Powders

Protein Powders

Shop Now
Pro Elite High Protein Shakes

Pro Elite High Protein Shakes

Shop Now
Fluffy OWYN Pancakes
Recipes

Fluffy OWYN Pancakes

Pump up your pancakes with 20g of protein! Check out our new favorite breakfast pancakes made with OWYN Chai Meal Replacement or Vanilla Protein Shakes.

Gluten Free High Protein Waffles With Berry Compote
Recipes

Gluten Free High Protein Waffles With Berry Compote

Start your morning right, enjoy these fluffy waffles packed with protein!

What to Eat on GLP-1 Medications
WellnessScience

What to Eat on GLP-1 Medications

Maintaining a balanced diet is vital when taking GLP-1 medications. Pairing medication with nutritious meals boosts effectiveness and improves outcomes. Discover key nutrition principles and helpful eating tips in our blog for those on GLP-1 medications.